Q1. A liquid vapor equilibrium experiment is conducted at 101.32 kPa using binary mixture with 30 mole% acetone (A) and 70 mole% methanol (B). Table Q1 shows the boiling point-equiibrium data. Assuming Raoults and Daltons laws apply. Table Q1: Boiling point-equiibrium data of acetone-methanol system at 101.32 kPa. (Source of Data: McCabe, W.L., Smith, J.C., and Harriott, P. (2005). Unit operations of chemical engineering (7th ed.). Mc-Graw Hill.) Temperature (C) Mole fraction acetone in liquid Mole fraction acetone in vapor 64.5 0.00 0.00 62.5 0.10 0.186 58.65 0.30 0.428 56.7 0.50 0.586 55.3 0.70 0.725 55.05 0.80 0.80 56.1 1.00 1.00 (a) Draw the T-x-y diagram at total pressure of 101.32 kPa. (6 marks) (b) Based on the T-x-y diagram, (i) determine the temperatures and composition of mixture at bubble point and dew point. (6 marks) (ii) determine the possibility to separate components A and B via distillation process at 60 C. [Notes: Use relative volatility in determining the possibility.]
Delivering a high-quality product at a reasonable price is not enough anymore.
That’s why we have developed 5 beneficial guarantees that will make your experience with our service enjoyable, easy, and safe.
You have to be 100% sure of the quality of your product to give a money-back guarantee. This describes us perfectly. Make sure that this guarantee is totally transparent.
Read moreEach paper is composed from scratch, according to your instructions. It is then checked by our plagiarism-detection software. There is no gap where plagiarism could squeeze in.
Read moreThanks to our free revisions, there is no way for you to be unsatisfied. We will work on your paper until you are completely happy with the result.
Read moreYour email is safe, as we store it according to international data protection rules. Your bank details are secure, as we use only reliable payment systems.
Read moreBy sending us your money, you buy the service we provide. Check out our terms and conditions if you prefer business talks to be laid out in official language.
Read more